Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a deep baking dish, mix together prunes, dried apricots, raisins, and pineapple chunks. In a separate bowl, combine cherry pie filling, sherry, and water. Pour over the fruit, and blend thoroughly. Stir in almonds.
- Cover, and bake in preheated oven for 1 1/2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 219.85 Kcal (920 kJ) | ||
| Calories from fat | 36.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.09g | 6% | |
|---|---|---|---|
| Sodium | 26.28mg | 1% | |
| Potassium | 673.23mg | 14% | |
| Total Carbs | 44.82g | 15% | |
| Sugars | 26.88g | 108% | |
| Dietary Fiber | 4.05g | 16% | |
| Protein | 3.02g | 6% | |
| Vitamin C | 2.1mg | 4% | |
| Iron | 2.1mg | 12% | |
| Calcium | 44.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 193.54 Kcal (810 kJ) | ||
| Calories from fat | 32.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.6g | 6% | |
|---|---|---|---|
| Sodium | 23.13mg | 1% | |
| Potassium | 592.67mg | 14% | |
| Total Carbs | 39.46g | 15% | |
| Sugars | 23.66g | 108% | |
| Dietary Fiber | 3.57g | 16% | |
| Protein | 2.66g | 6% | |
| Vitamin C | 1.9mg | 4% | |
| Iron | 1.9mg | 12% | |
| Calcium | 39.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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