Hot and Sweet Chicken Recipe

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Hot and Sweet Chicken
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In a small saucepan, combine preserves, ketchup, soy sauce, garlic and hot pepper sauce. Cook and stir over medium-low heat until preserves are melted.
  3. Arrange chicken in a single layer on a 13 x 9″ baking pan.
  4. Pour sauce over drumsticks, turning to coat.
  5. Bake, uncovered, for 40-45 minutes or until chicken is done, spooning sauce over drumsticks while baking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1245.05 Kcal (5213 kJ)
Calories from fat 953.81 Kcal
% Daily Value*
Total Fat 105.98g 163%
Cholesterol 237.83mg 79%
Sodium 945.13mg 39%
Potassium 300.95mg 6%
Total Carbs 49g 16%
Sugars 33.03g 132%
Dietary Fiber 0.93g 4%
Protein 25.22g 50%
Vitamin C 6mg 10%
Iron 0.5mg 3%
Calcium 25.7mg 3%
Amount Per 100 g
Calories 414.09 Kcal (1734 kJ)
Calories from fat 317.22 Kcal
% Daily Value*
Total Fat 35.25g 163%
Cholesterol 79.1mg 79%
Sodium 314.34mg 39%
Potassium 100.09mg 6%
Total Carbs 16.3g 16%
Sugars 10.98g 132%
Dietary Fiber 0.31g 4%
Protein 8.39g 50%
Vitamin C 2mg 10%
Iron 0.2mg 3%
Calcium 8.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.5
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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