Horseradish Beets Recipe

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Horseradish Beets
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Ingredients
7
Count
Nutrition
64
Calories
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Ingredients:

  • 1 (15-oz) can sliced beets
  • 3 tbsp sugar
  • 1 1/2 tbsp cider vinegar
  • 1 tbsp cornstarch
  • 1 tbsp butter
  • 1/8 tsp salt

Directions:

  1. Preheat oven to 350°.
  2. Drain the beets in a colander over a bowl, reserving juice. Combine the beet juice, sugar, and remaining ingredients in a small saucepan; bring to a boil. Reduce heat; simmer until thick (about 2 minutes). Stir in beets. Place beet mixture in a 1-quart baking dish. Cover and bake at 350° for 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.24 Kcal (269 kJ)
Calories from fat 26.55 Kcal
% Daily Value*
Total Fat 2.95g 5%
Cholesterol 7.63mg 3%
Sodium 113.58mg 5%
Potassium 46.61mg 1%
Total Carbs 9.41g 3%
Sugars 6.98g 28%
Dietary Fiber 0.46g 2%
Protein 0.25g 1%
Vitamin C 2.2mg 4%
Iron 0.1mg 0%
Calcium 6.7mg 1%
Amount Per 100 g
Calories 201.25 Kcal (843 kJ)
Calories from fat 83.19 Kcal
% Daily Value*
Total Fat 9.24g 5%
Cholesterol 23.91mg 3%
Sodium 355.8mg 5%
Potassium 146.02mg 1%
Total Carbs 29.48g 3%
Sugars 21.85g 28%
Dietary Fiber 1.43g 2%
Protein 0.79g 1%
Vitamin C 7mg 4%
Vitamin A 0.1mg 1%
Iron 0.2mg 0%
Calcium 21.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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