Directions:
- Lightly mix all ingredients . In the palm of your hand form meat into 8-10 logs. Place wooden sticks through center of log. Cover with plastic wrap and put in fridge for several hours to marinate. Remove from fridge and grill for 8 minutes turning every couple of minutes to brown on all sides. Serve with tzatziki sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 481.13 Kcal (2014 kJ) | ||
| Calories from fat | 327.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.39g | 56% | |
|---|---|---|---|
| Cholesterol | 164.91mg | 55% | |
| Sodium | 698.32mg | 29% | |
| Potassium | 540.77mg | 12% | |
| Total Carbs | 7.52g | 3% | |
| Sugars | 2.11g | 8% | |
| Dietary Fiber | 3.06g | 12% | |
| Protein | 28.42g | 57% | |
| Vitamin C | 11.5mg | 19% | |
| Vitamin A | 0.5mg | 17% | |
| Iron | 63.4mg | 352% | |
| Calcium | 101.8mg | 10% | |
| Amount Per 100 g | |||
| Calories | 203.38 Kcal (852 kJ) | ||
| Calories from fat | 138.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.38g | 56% | |
|---|---|---|---|
| Cholesterol | 69.71mg | 55% | |
| Sodium | 295.19mg | 29% | |
| Potassium | 228.59mg | 12% | |
| Total Carbs | 3.18g | 3% | |
| Sugars | 0.89g | 8% | |
| Dietary Fiber | 1.29g | 12% | |
| Protein | 12.01g | 57% | |
| Vitamin C | 4.9mg | 19% | |
| Vitamin A | 0.2mg | 17% | |
| Iron | 26.8mg | 352% | |
| Calcium | 43mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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