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Honeyed Fresh Fig and Raisin Sauce over Brie Recipe

Honeyed Fresh Fig and Raisin Sauce over Brie Recipe

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Honeyed Fresh Fig and Raisin Sauce over Brie

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Ingredients

Count

Nutrition

1120

Calories

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Ingredients:

Serving

1 cup golden raisins in a measuring cup
1/2 cup gran marnier in the measuring cup heated for 1 minute
1/2 cup dark brown sugar or splenda
2 tbsp water in a saucepan heated
6-8 medium fresh figs stemmed, quartered or sliced
2 tbsp honey
2-4 tbsp pecans, toasted chopped finely

Directions:

In the measuring cup, heat the Gran Marnier and golden raisins 1 minute. Set aside.
Over low heat, stir the water into the brown sugar and add the figs to coat. With kitchen shears dice the golden raisins into smaller pieces and add all to the fig mixture. Stir. Cook over low heat until the figs and raisins are softened. Remove from heat. Add the honey and chopped pecans to the mixture. Pour over a round or slice of Brie cheese and serve with firm crackers or bread slices. If the mixture cools, place the Brie and mixture in the microwave oven for a minute to reheat. Delicious!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1119.92 Kcal (4689 kJ)
Calories from fat	295.7 Kcal
		% Daily Value*
Total Fat	32.86g	51%
Sodium	36.42mg	2%
Potassium	1168.4mg	25%
Total Carbs	214.96g	72%
Sugars	198.92g	796%
Dietary Fiber	14.5g	58%
Protein	7.94g	16%
Vitamin C	7.9mg	13%
Iron	2.4mg	14%
Calcium	248.3mg	25%

Amount Per 100 g
Calories	204.96 Kcal (858 kJ)
Calories from fat	54.12 Kcal
		% Daily Value*
Total Fat	6.01g	51%
Sodium	6.67mg	2%
Potassium	213.84mg	25%
Total Carbs	39.34g	72%
Sugars	36.4g	796%
Dietary Fiber	2.65g	58%
Protein	1.45g	16%
Vitamin C	1.4mg	13%
Iron	0.4mg	14%
Calcium	45.4mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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