Figs and Toasted Almonds Brie Recipe

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Figs and Toasted Almonds Brie
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Ingredients
6
Count
Nutrition
89
Calories
Total time
35
Minutes
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Ingredients:

  • 1/2 cup brown sugar
  • 2 tbsp water
  • 1 (14 oz) round 4 1/4-inch diameter round brie cheese

Directions:

  1. Preheat oven to 325 degrees F (165 C).
  2. Heat brown sugar and water in a small saucepan over medium heat until sugar is completely dissolved. Add figs and vanilla, and cook until softened, about 10 minutes. Stir in almonds and vanilla. Place brie wheel in a baking dish, and pour fig mixture over the top.
  3. Bake in the preheated oven for 10 to 15 minutes, or until softened but not melted. Serve with water crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.48 Kcal (375 kJ)
Calories from fat 28.82 Kcal
% Daily Value*
Total Fat 3.2g 5%
Sodium 4.03mg 0%
Potassium 110.27mg 2%
Total Carbs 14.9g 5%
Sugars 13.22g 53%
Dietary Fiber 1.35g 5%
Protein 1.52g 3%
Vitamin C 0.5mg 1%
Iron 0.3mg 2%
Calcium 30.9mg 3%
Amount Per 100 g
Calories 208.83 Kcal (874 kJ)
Calories from fat 67.25 Kcal
% Daily Value*
Total Fat 7.47g 5%
Sodium 9.4mg 0%
Potassium 257.33mg 2%
Total Carbs 34.78g 5%
Sugars 30.84g 53%
Dietary Fiber 3.16g 5%
Protein 3.54g 3%
Vitamin C 1.2mg 1%
Iron 0.6mg 2%
Calcium 72.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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