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Fig and Camembert Ravioli with Honey Balsamic Glaze Recipe

Fig and Camembert Ravioli with Honey Balsamic Glaze Recipe

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Fig and Camembert Ravioli with Honey Balsamic Glaze

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Ingredients

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Ingredients:

Serving

1 egg
1 tbsp water
1 package (17.3 oz) pepperidge farma puff pastry sheets, thawed
1 8- oz package camembert or brie cheese, cut into 24 small wedges
12 dried figs cut in half
honey balsamic glaze (see note )

Directions:

• Heat the oven to 375°F. Beat the egg and water in a small bowl with a fork.
• Unfold 1 pastry sheet on a lightly floured surface. Roll the pastry sheet into a 16-inch square. Brush the pastry sheet with the egg mixture. Arrange the cheese on the pastry in 4 rows with 6 pieces in each row. Top each cheese piece with 1 fig half.
• Unfold the remaining pastry sheet on a lightly floured surface. Roll the pastry sheet into a 16-inch square. Place the pastry sheet over the filling, pressing firmly between the rows and around the edges to seal. Brush the pastry with the egg mixture. Using a fluted pastry wheel or sharp knife, cut between the 4 rows to make 4 strips. Cut each strip into 6 rectangles. Place the filled pastries onto 2 baking sheets. Refrigerate for 15 minutes or until the pastries are firm.
• Bake for 20 minutes or until the pastries are golden brown. Remove the pastries from the baking sheets and let cool on a wire racks for 10 minutes. Serve warm with the Honey Balsamic Glaze.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	41.43 Kcal (173 kJ)
Calories from fat	22.44 Kcal
		% Daily Value*
Total Fat	2.49g	4%
Cholesterol	13.62mg	5%
Sodium	82.6mg	3%
Potassium	48.76mg	1%
Total Carbs	2.71g	1%
Sugars	2.02g	8%
Dietary Fiber	0.42g	2%
Protein	2.25g	5%
Iron	0.1mg	1%
Calcium	44.6mg	4%

Amount Per 100 g
Calories	257.33 Kcal (1077 kJ)
Calories from fat	139.38 Kcal
		% Daily Value*
Total Fat	15.49g	4%
Cholesterol	84.62mg	5%
Sodium	513.07mg	3%
Potassium	302.87mg	1%
Total Carbs	16.81g	1%
Sugars	12.52g	8%
Dietary Fiber	2.61g	2%
Protein	14g	5%
Vitamin C	0.3mg	0%
Iron	0.7mg	1%
Calcium	276.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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