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Crostini With Fresh Mozzarella and Anchovy Sauce Recipe

Crostini With Fresh Mozzarella and Anchovy Sauce Recipe

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Crostini With Fresh Mozzarella and Anchovy Sauce

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Ingredients:

Serving

2 tbsp butter
2 anchovy fillets, drained and chopped
1 tbsp milk
1 baguette or 1 other crusty bread , cut into 1/2 inch slices
2 tbsp olive oil
1/2 lb fresh buffalo mozzarella cheese, thinly sliced and patted dry

Directions:

Preheat broiler.
Combine butter, anchvies and milk in a small saucepan over low heat and cook, stirring for often for about 3 minutes or until anchovies dissolve, mashing with the back of a spoon. DO NOT BOIL.
Place bread slices on a cookie sheet.
Brush bread slices with oil and top with mozzarella slices.
Broil until cheese melts and bread is crisp (3 minutes). BE CAREFUL IT COOKS FAST.
Transfer to a platter and drizzle sauce over crostini.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	199.78 Kcal (836 kJ)
Calories from fat	135.91 Kcal
		% Daily Value*
Total Fat	15.1g	23%
Cholesterol	70.35mg	23%
Sodium	171.67mg	7%
Potassium	89.91mg	2%
Total Carbs	11.74g	4%
Sugars	2.47g	10%
Dietary Fiber	0.47g	2%
Protein	4.46g	9%
Vitamin C	9.2mg	15%
Vitamin A	0.2mg	6%
Iron	0.2mg	1%
Calcium	26.6mg	3%

Amount Per 100 g
Calories	216.28 Kcal (906 kJ)
Calories from fat	147.13 Kcal
		% Daily Value*
Total Fat	16.35g	23%
Cholesterol	76.16mg	23%
Sodium	185.85mg	7%
Potassium	97.34mg	2%
Total Carbs	12.71g	4%
Sugars	2.67g	10%
Dietary Fiber	0.51g	2%
Protein	4.83g	9%
Vitamin C	9.9mg	15%
Vitamin A	0.2mg	6%
Iron	0.2mg	1%
Calcium	28.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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