Honey Sourdough Recipe

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Honey Sourdough
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Ingredients:

  • 1/2 cup water
  • 2 tbsp honey
  • 1/2 tsp salt
  • 1/2 cup high protein wheat flour
  • 2 cups bread flour

Directions:

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select basic white cycle; press Start. Add water or flour 1 tablespoon at a time, if needed, to obtain a smooth dough ball.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1705.18 Kcal (7139 kJ)
Calories from fat 203.13 Kcal
% Daily Value*
Total Fat 22.57g 35%
Sodium 1987.53mg 83%
Potassium 537.19mg 11%
Total Carbs 324.87g 108%
Sugars 39.2g 157%
Dietary Fiber 9.73g 39%
Protein 53.5g 107%
Vitamin C 0.4mg 1%
Iron 17.4mg 97%
Calcium 127.1mg 13%
Amount Per 100 g
Calories 277.89 Kcal (1163 kJ)
Calories from fat 33.1 Kcal
% Daily Value*
Total Fat 3.68g 35%
Sodium 323.9mg 83%
Potassium 87.54mg 11%
Total Carbs 52.94g 108%
Sugars 6.39g 157%
Dietary Fiber 1.59g 39%
Protein 8.72g 107%
Vitamin C 0.1mg 1%
Iron 2.8mg 97%
Calcium 20.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.2
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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