Honey-Grilled Chicken Breasts Recipe

Posted by
Rate It!
Honey-Grilled Chicken Breasts
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small bowl, combine the first eight ingredients. Pour 1/2 cup marinade into a large resealable plastic bag; add chicken. Seal bag and turn to coat; refrigerate for 8 hours or overnight. Cover and refrigerate remaining marinade.
  2. Drain and discard marinade. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 170°, basting frequently with reserved marinade. Yield: 8 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 85.74 Kcal (359 kJ)
Calories from fat 6.18 Kcal
% Daily Value*
Total Fat 0.69g 1%
Cholesterol 12.54mg 4%
Sodium 645.25mg 27%
Potassium 145.12mg 3%
Total Carbs 15.67g 5%
Sugars 13.16g 53%
Dietary Fiber 0.22g 1%
Protein 5.68g 11%
Vitamin C 12.3mg 20%
Iron 0.3mg 2%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 118.76 Kcal (497 kJ)
Calories from fat 8.57 Kcal
% Daily Value*
Total Fat 0.95g 1%
Cholesterol 17.38mg 4%
Sodium 893.76mg 27%
Potassium 201.01mg 3%
Total Carbs 21.7g 5%
Sugars 18.23g 53%
Dietary Fiber 0.3g 1%
Protein 7.87g 11%
Vitamin C 17mg 20%
Iron 0.4mg 2%
Calcium 20.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top