Honey Biscuits Recipe

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Ingredients:

Serving

120 g butter
120 g caster sugar
1 tbsp honey
1 egg yolk
1 tsp cinnamon
180 g self raising flour

Directions:

Beat the butter and sugar together in a bowl until they are creamy.
Beat in honey then yolk.
Add the cinnamon and flour and mix into a soft dough.shape into balls should.
Make about 30 biscuits.
Put into oven heated to 175c or gas mark 4, for about 9 to 12 minutes, allow to settle for a few minutes when out of oven.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	392.6 Kcal (1644 kJ)
Calories from fat	155.14 Kcal
		% Daily Value*
Total Fat	17.24g	27%
Cholesterol	70.28mg	23%
Sodium	141.2mg	6%
Potassium	18.61mg	0%
Total Carbs	58.39g	19%
Sugars	22.88g	92%
Dietary Fiber	0.83g	3%
Protein	1.77g	4%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	7%
Iron	0.2mg	1%
Calcium	23.7mg	2%

Amount Per 100 g
Calories	483.1 Kcal (2023 kJ)
Calories from fat	190.9 Kcal
		% Daily Value*
Total Fat	21.21g	27%
Cholesterol	86.48mg	23%
Sodium	173.74mg	6%
Potassium	22.9mg	0%
Total Carbs	71.86g	19%
Sugars	28.15g	92%
Dietary Fiber	1.02g	3%
Protein	2.18g	4%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	7%
Iron	0.2mg	1%
Calcium	29.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

9.1

Points
11

PointsPlus

Good Points

saturated fat free

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