Directions:
- You will need 2 tablespoons of Clearjel for this recipe.
- If using fresh corn blanch for 5 minutes.
- If using frozen corn thaw.
- In a large stainless steel saucepan combine the vinegar, sugar and salt.
- Bring to a boil over medium high heat, stirring to dissolve sugar.
- Gradually add corn, red and green peppers, celery and onion, stirring constantly to maintain the boil.
- Stir in mustard, celery seeds and turmeric.
- In a small bowl combine the water and Clearjel, making a paste-no lumps.
- Stir into vegetable mixture.
- Reduce heat and boil gently, stirring frequently until thick enough to mound on a spoon. This should take around 5 minutes.
- Ladle hot relish inot hot jars leaving 1/2 inch headspace.
- Remove air bubbles, wipe rim, center lid and screw down band until fingertip-tight.
- Process in a boiling water bath canner for 15 minutes.
- Remove canner lid letting jars stand in hot water an additional 5 minutes.
- Remove jars, cool and store.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 213 Kcal (892 kJ) | ||
| Calories from fat | 10.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.16g | 2% | |
|---|---|---|---|
| Sodium | 1212.18mg | 51% | |
| Potassium | 406.06mg | 9% | |
| Total Carbs | 42.24g | 14% | |
| Sugars | 18.3g | 73% | |
| Dietary Fiber | 4.36g | 17% | |
| Protein | 4.23g | 8% | |
| Vitamin C | 64.7mg | 108% | |
| Vitamin A | 1.6mg | 53% | |
| Iron | 27.2mg | 151% | |
| Calcium | 30.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 70.09 Kcal (293 kJ) | ||
| Calories from fat | 3.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.38g | 2% | |
|---|---|---|---|
| Sodium | 398.87mg | 51% | |
| Potassium | 133.62mg | 9% | |
| Total Carbs | 13.9g | 14% | |
| Sugars | 6.02g | 73% | |
| Dietary Fiber | 1.44g | 17% | |
| Protein | 1.39g | 8% | |
| Vitamin C | 21.3mg | 108% | |
| Vitamin A | 0.5mg | 53% | |
| Iron | 8.9mg | 151% | |
| Calcium | 10.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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