Homestead Lima Bean and Bacon Casserole Recipe

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Ingredients:

Serving

2 (10 oz) packages frozen lima beans or 2 (10 oz) packages fresh lima beans, cooked,drained with cooking liquid reserved
1 tbsp butter
1 tbsp all-purpose flour
1 tbsp firmly packed brown sugar
2 tsp dry mustard
2 tsp fresh lemon juice
salt and pepper
1/2 cup dry breadcrumbs
2 tbsp butter, melted
1/2-3/4 cup shredded sharp cheddar cheese
6 slices lean bacon

Directions:

Spray 1 1/2 quart casserole dish with non-stick cooking spray.
Layer drained lima beans over the bottom of the casserole dish.
In a saucepan, melt 1 tablespoon butter over medium heat.
Add in the flour and whisk for 1 minute.
Slowly add in 1/2 cup reserved bean cooking liquid; whisk until thickened and smooth.
Add in the brown sugar, mustard, and lemon juice; stir to combine.
Season to taste with salt and pepper and pour over lima beans.
In a small bowl, mix together the bread crumbs, melted butter, and cheese.
Spoon evenly over the beans.
Lay bacon strips over the top and bake in a 350° oven for about 30 minutes or until the bacon is crisp.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	169.24 Kcal (709 kJ)
Calories from fat	105.35 Kcal
		% Daily Value*
Total Fat	11.71g	18%
Cholesterol	33.52mg	11%
Sodium	166mg	7%
Potassium	62.38mg	1%
Total Carbs	11g	4%
Sugars	2.42g	10%
Dietary Fiber	1.02g	4%
Protein	5.28g	11%
Vitamin C	1.7mg	3%
Vitamin A	0.4mg	13%
Iron	0.5mg	3%
Calcium	118.2mg	12%

Amount Per 100 g
Calories	209.33 Kcal (876 kJ)
Calories from fat	130.3 Kcal
		% Daily Value*
Total Fat	14.48g	18%
Cholesterol	41.46mg	11%
Sodium	205.33mg	7%
Potassium	77.16mg	1%
Total Carbs	13.61g	4%
Sugars	2.99g	10%
Dietary Fiber	1.27g	4%
Protein	6.53g	11%
Vitamin C	2.2mg	3%
Vitamin A	0.5mg	13%
Iron	0.7mg	3%
Calcium	146.2mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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