Directions:
- Preheat the oven to 425 degrees F.
- In a small saucepan, bring the jam and cornstarch mixture to a boil over medium heat. Reduce the heat to a simmer and cook stirring for 3 to 4 minutes. Set aside and let cool to room temperature.
- Lay 1 sheet of pastry on a board and cut it into 4 equal strips. Put a heaping teaspoon of cooled jam in the middle of the upper part of the dough and fold over the bottom part. Seal the edges with a bit of water and crimp with a fork. Arrange the pastries on a parchment lined baking sheet. Repeat with the other pastry sheet. Bake until golden about 8 to 10 minutes. Remove the pastries from oven and allow them to cool completely.
- In a small bowl, add the powdered sugar and whisk in, 1/2 tablespoon of lemon juice at a time, to make a thick icing consistency. Drizzle the icing over the pastries and sprinkle with colored sugar, if desired. Allow the icing to set for about 30 minutes. Enjoy at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 909.52 Kcal (3808 kJ) | ||
| Calories from fat | 403.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.8g | 69% | |
|---|---|---|---|
| Sodium | 927.82mg | 39% | |
| Potassium | 1890.34mg | 40% | |
| Total Carbs | 119.76g | 40% | |
| Sugars | 68.75g | 275% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 9.72g | 19% | |
| Vitamin C | 5.7mg | 10% | |
| Iron | 0.7mg | 4% | |
| Calcium | 60.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 419.42 Kcal (1756 kJ) | ||
| Calories from fat | 185.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.66g | 69% | |
|---|---|---|---|
| Sodium | 427.86mg | 39% | |
| Potassium | 871.73mg | 40% | |
| Total Carbs | 55.23g | 40% | |
| Sugars | 31.7g | 275% | |
| Dietary Fiber | 0.48g | 4% | |
| Protein | 4.48g | 19% | |
| Vitamin C | 2.7mg | 10% | |
| Iron | 0.3mg | 4% | |
| Calcium | 28mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Lemon Berry Puffs
Mixed berries, frozen and 13 more.. -
Blueberry Angel Food Cake
Sugar, divided, Cake flour, Egg whites, Cream of tartar and 7 more.. -
Zucchini-Blueberry Bread
Egg, beaten, Egg substitute, Canola oil, Buttermilk, Sugar and 15 more.. -
Blueberry Angel Food Cake
Sugar, divided, Cake flour, Egg whites (about 1 1/2 cups) and 8 more.. -
Blueberry Cheesecake Pops
Blueberries, Cornstarch , sifted, Fresh lemon juice, Sugar and 9 more.. -
Iced Lemon Shortbread Bars
Powdered sugar, Sugar, Butter, softened, Grated lemon peel and 8 more.. -
Mama Dip's Blueberry Dream
Fresh blueberries, Sugar, Fresh lemon juice and 6 more.. -
Napoleons
Frozen puff pastry, Sugar, Flour, Salt, Cream, scalded and 10 more.. -
Fresh Berry Syrup
Fresh blueberries , blackberries, strawberries, or raspbe... and 5 more.. -
Blueberry Galette
Fresh blueberries, Cornstarch, Grated lemon , zest of and 10 more.. -
Blueberry Batter Cake
Blueberries, Sugar, Butter, Milk, Baking powder, Salt and 6 more.. -
Blueberry Grunt
Fresh blueberries (filling ), Sugar, Ground cinnamon and 13 more.. -
Blueberry Cobbler
Blueberries or any other fruit of your choice, Cornstarch and 11 more.. -
Fresh Blueberry Pie
Fresh blueberries, divided, Water, Butter, Sugar and 7 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
