Directions:
- Beat egg yolks and lemon juice for 2 minutes with an electric mixer.
- Melt margarine ina saucepan and slowly pour hot margarine into egg mixture, beating at high speed until fluffy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 201.85 Kcal (845 kJ) | ||
| Calories from fat | 189.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.03g | 32% | |
|---|---|---|---|
| Cholesterol | 98.21mg | 33% | |
| Sodium | 38mg | 2% | |
| Potassium | 46.8mg | 1% | |
| Total Carbs | 0.92g | 0% | |
| Sugars | 0.18g | 1% | |
| Protein | 3.43g | 7% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 0.5mg | 3% | |
| Calcium | 15.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 365.68 Kcal (1531 kJ) | ||
| Calories from fat | 342.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.09g | 32% | |
|---|---|---|---|
| Cholesterol | 177.91mg | 33% | |
| Sodium | 68.85mg | 2% | |
| Potassium | 84.78mg | 1% | |
| Total Carbs | 1.66g | 0% | |
| Sugars | 0.33g | 1% | |
| Protein | 6.22g | 7% | |
| Vitamin C | 4.3mg | 4% | |
| Vitamin A | 0.4mg | 8% | |
| Iron | 1mg | 3% | |
| Calcium | 28.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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