Holiday Rum Cake Recipe

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Holiday Rum Cake
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Ingredients
12
Count
Nutrition
1122
Calories
Total time
60
Minutes
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Ingredients:

  • 1 cup. chopped, toasted pecans or walnuts , whichever you prefer
  • 1 18 1/2- oz yellow cake mix
  • 1 1 3/4- oz (4-serving) instant vanilla pudding mix
  • 4 eggs
  • 1/2 cup. cold milk
  • 1/2 cup. vegetable oil
  • 1/2 cup. bacardi dark rum. . .i believe i used appleyard (sp ) jamaican rum this last time
  • 1/2 cup. butter (1 cube )
  • 1/4 cup. water
  • 1 cup. sugar
  • 1/2 cup. dark rum

Directions:

  1. Cake:
  2. Preheat oven to 325 degrees F. Grease and flour 12-cup Bundt pan. Sprinkle nuts on bottom of pan. Combine all cake ingredients. Beat for 2 minutes on high with electric mixer. Pour into prepared pan. Bake for 1 hour. Cool in pan. Invert on serving plate. Prick top with fork. Drizzle glaze over the top of the cake. Use pastry brush or spoon to put extra dripping back on cake.
  3. Glaze: Melt butter in saucepan. Stir in water and sugar. Boil 5 minutes, stirring constantly. Remove from heat and stir in rum.
  4. **Note: The rum will cause steam. Be careful not to burn yourself.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1122.31 Kcal (4699 kJ)
Calories from fat 638.29 Kcal
% Daily Value*
Total Fat 70.92g 109%
Cholesterol 150.2mg 50%
Sodium 686.53mg 29%
Potassium 302.53mg 6%
Total Carbs 107.04g 36%
Sugars 28.98g 116%
Dietary Fiber 4.42g 18%
Protein 12.93g 26%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 2.6mg 15%
Calcium 211.8mg 21%
Amount Per 100 g
Calories 416.65 Kcal (1744 kJ)
Calories from fat 236.96 Kcal
% Daily Value*
Total Fat 26.33g 109%
Cholesterol 55.76mg 50%
Sodium 254.87mg 29%
Potassium 112.31mg 6%
Total Carbs 39.74g 36%
Sugars 10.76g 116%
Dietary Fiber 1.64g 18%
Protein 4.8g 26%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 6%
Iron 1mg 15%
Calcium 78.6mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.6
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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