Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 526.5 Kcal (2204 kJ) | ||
| Calories from fat | 13.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.46g | 2% | |
|---|---|---|---|
| Sodium | 6.8mg | 0% | |
| Potassium | 125.78mg | 3% | |
| Total Carbs | 115.54g | 39% | |
| Dietary Fiber | 1.46g | 6% | |
| Protein | 10.24g | 20% | |
| Iron | 5.9mg | 33% | |
| Calcium | 39.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 127.52 Kcal (534 kJ) | ||
| Calories from fat | 3.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.35g | 2% | |
|---|---|---|---|
| Sodium | 1.65mg | 0% | |
| Potassium | 30.46mg | 3% | |
| Total Carbs | 27.98g | 39% | |
| Dietary Fiber | 0.35g | 6% | |
| Protein | 2.48g | 20% | |
| Iron | 1.4mg | 33% | |
| Calcium | 9.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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