Herby Hamburgers Recipe

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Herby Hamburgers
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Ingredients:

Directions:

  1. Mix the ground beef, egg, herbs, salt and freshly ground black pepper and soy sauce together in a large bowl.
  2. Sauté the onion in the butter until golden.
  3. Stir into the ground beef mixture.
  4. Add enough breadcrumbs to hold the mix together.
  5. Shape into flattened patties and broil or barbecue until cooked through (roughly 5 minutes each side).
  6. Serve on a seeded bun with crisp lettuce, fresh tomato and mayonnaise.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.55 Kcal (1057 kJ)
Calories from fat 114.09 Kcal
% Daily Value*
Total Fat 12.68g 20%
Cholesterol 126.48mg 42%
Sodium 495.83mg 21%
Potassium 472.41mg 10%
Total Carbs 6.29g 2%
Sugars 1.84g 7%
Dietary Fiber 0.94g 4%
Protein 26.17g 52%
Vitamin C 3.9mg 6%
Vitamin A 0.1mg 2%
Iron 2.7mg 15%
Calcium 33.5mg 3%
Amount Per 100 g
Calories 135.08 Kcal (566 kJ)
Calories from fat 61.03 Kcal
% Daily Value*
Total Fat 6.78g 20%
Cholesterol 67.65mg 42%
Sodium 265.2mg 21%
Potassium 252.68mg 10%
Total Carbs 3.37g 2%
Sugars 0.98g 7%
Dietary Fiber 0.5g 4%
Protein 14g 52%
Vitamin C 2.1mg 6%
Iron 1.5mg 15%
Calcium 17.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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