Herbed Stuffing Balls Recipe

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Herbed Stuffing Balls
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Ingredients
6
Count
Nutrition
388
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 220C/Gas 7. Line a baking tray with baking parchment.
  2. Mix all the stuffing ingredients together in a bowl. Divide the mixture into 16 equal pieces and roll into balls. Place on the prepared tray and put in the oven for 15-20 minutes, or until cooked through. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 388.29 Kcal (1626 kJ)
Calories from fat 359.33 Kcal
% Daily Value*
Total Fat 39.93g 61%
Cholesterol 45.12mg 15%
Sodium 74.58mg 3%
Potassium 232.22mg 5%
Total Carbs 0.86g 0%
Sugars 0.23g 1%
Dietary Fiber 0.34g 1%
Protein 6.2g 12%
Vitamin C 2.1mg 4%
Iron 0.1mg 1%
Calcium 16.3mg 2%
Amount Per 100 g
Calories 521.19 Kcal (2182 kJ)
Calories from fat 482.32 Kcal
% Daily Value*
Total Fat 53.59g 61%
Cholesterol 60.56mg 15%
Sodium 100.1mg 3%
Potassium 311.71mg 5%
Total Carbs 1.15g 0%
Sugars 0.3g 1%
Dietary Fiber 0.45g 1%
Protein 8.32g 12%
Vitamin C 2.9mg 4%
Iron 0.2mg 1%
Calcium 21.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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