Apple & Herb Stuffing Recipe

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Apple & Herb Stuffing
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Ingredients:

Directions:

  1. In large skillet, cook celery and onions in margarine until tender.
  2. Add water and bouillon; cook until bouillon dissolves.
  3. In large bowl, combine remaining ingredients.
  4. Add bouillon mixture.
  5. Mix well.
  6. Loosely stuff turkey just before roasting (or not, if you don't like your turkey stuffed) Place remaining stuffing in greased baking dish.
  7. Bake at 350 degrees for 30 minutes or until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34997.26 Kcal (146527 kJ)
Calories from fat 1604.34 Kcal
% Daily Value*
Total Fat 178.26g 274%
Cholesterol 273.2mg 91%
Sodium 41519.17mg 1730%
Potassium 57872.47mg 1231%
Total Carbs 7394.08g 2465%
Sugars 3790.93g 15164%
Dietary Fiber 449.45g 1798%
Protein 674.23g 1348%
Vitamin C 1211.4mg 2019%
Vitamin A 1.1mg 38%
Iron 115mg 639%
Calcium 11289.9mg 1129%
Amount Per 100 g
Calories 862.2 Kcal (3610 kJ)
Calories from fat 39.52 Kcal
% Daily Value*
Total Fat 4.39g 274%
Cholesterol 6.73mg 91%
Sodium 1022.87mg 1730%
Potassium 1425.75mg 1231%
Total Carbs 182.16g 2465%
Sugars 93.39g 15164%
Dietary Fiber 11.07g 1798%
Protein 16.61g 1348%
Vitamin C 29.8mg 2019%
Iron 2.8mg 639%
Calcium 278.1mg 1129%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 714
    Points
  • 874
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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