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Raisin-Cranberry Stuffing Balls Recipe

Raisin-Cranberry Stuffing Balls Recipe

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Ingredients:

Serving

1 1/2 cups fresh cranberries, coarsely chopped
1/4 cup honey
1 cup chopped onion
1 cup sliced celery
1 tbsp butter
6 cups cubed dried raisin bread
3/4 cup chopped walnuts
1 tbsp orange zest
1/2 tsp cinnamon
1 tsp dried basil
3/4 cup orange juice
salt and pepper

Directions:

Saute onions, celery and walnuts in butter until tender.
Stir honey and all spices into the orange juice.
Toss together the vegetable-nut mixture, cranberries and raisin bread cubes.
Pour juice mixture over all and mix gently until well combined, adding more juice if necessary in order to hold a ball shape.
Shape 1/2 cupfuls into balls by hand an dplace on greased cookie sheet.
Bake in a preheated 350°F oven for about 25-30 minutes, until lightly browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	507.9 Kcal (2126 kJ)
Calories from fat	111.28 Kcal
		% Daily Value*
Total Fat	12.36g	19%
Cholesterol	3.05mg	1%
Sodium	502.6mg	21%
Potassium	480.55mg	10%
Total Carbs	87.58g	29%
Sugars	18.55g	74%
Dietary Fiber	7.84g	31%
Protein	14.1g	28%
Vitamin C	14mg	23%
Iron	4.6mg	26%
Calcium	115.2mg	12%

Amount Per 100 g
Calories	227.52 Kcal (953 kJ)
Calories from fat	49.85 Kcal
		% Daily Value*
Total Fat	5.54g	19%
Cholesterol	1.37mg	1%
Sodium	225.15mg	21%
Potassium	215.27mg	10%
Total Carbs	39.23g	29%
Sugars	8.31g	74%
Dietary Fiber	3.51g	31%
Protein	6.32g	28%
Vitamin C	6.3mg	23%
Iron	2.1mg	26%
Calcium	51.6mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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