Directions:
- Mix parsley, butter, garlic salt, green onion and oregano.
- Arrange biscuits in single layer in round cake pans. Pour herbed butter over top. Bake at 375 degrees for 30-40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 121.41 Kcal (508 kJ) | ||
| Calories from fat | 107.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.92g | 18% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 49.76mg | 2% | |
| Potassium | 43.41mg | 1% | |
| Total Carbs | 3.56g | 1% | |
| Sugars | 0.15g | 1% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 0.61g | 1% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 7.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 491.34 Kcal (2057 kJ) | ||
| Calories from fat | 434.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.25g | 18% | |
|---|---|---|---|
| Cholesterol | 123.44mg | 10% | |
| Sodium | 201.38mg | 2% | |
| Potassium | 175.66mg | 1% | |
| Total Carbs | 14.39g | 1% | |
| Sugars | 0.62g | 1% | |
| Dietary Fiber | 0.35g | 0% | |
| Protein | 2.48g | 1% | |
| Vitamin C | 4.1mg | 2% | |
| Vitamin A | 0.6mg | 5% | |
| Iron | 1.1mg | 2% | |
| Calcium | 29.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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