Herbed French Bread Recipe

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Ingredients:

Serving

1/2 cup butter or 1/2 cup margarine, softened
1/2 tsp paprika
1/2 tsp dried rosemary, crushed
1/4 tsp dried thyme
1/4 tsp dried marjoram
1 loaf french bread , cut into 1/2 inch slices

Directions:

In a bowl, combine butter and seasonings. Spread on cut sides of each slice of bread. Reassemble the loaf; wrap in heavy duty foil. Bake 400 degrees for 15-20 minutes or until heated through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	167.51 Kcal (701 kJ)
Calories from fat	140.22 Kcal
		% Daily Value*
Total Fat	15.58g	24%
Cholesterol	40.67mg	14%
Sodium	57.02mg	2%
Potassium	24.24mg	1%
Total Carbs	6.18g	2%
Sugars	0.34g	1%
Dietary Fiber	0.35g	1%
Protein	1.51g	3%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	6%
Iron	0.6mg	3%
Calcium	12.2mg	1%

Amount Per 100 g
Calories	559.47 Kcal (2342 kJ)
Calories from fat	468.32 Kcal
		% Daily Value*
Total Fat	52.04g	24%
Cholesterol	135.83mg	14%
Sodium	190.45mg	2%
Potassium	80.95mg	1%
Total Carbs	20.65g	2%
Sugars	1.14g	1%
Dietary Fiber	1.17g	1%
Protein	5.04g	3%
Vitamin C	0.3mg	0%
Vitamin A	0.6mg	6%
Iron	1.9mg	3%
Calcium	40.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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