Ingredients:
- these are all approximate...use more or less based on your taste. i used fresh herbs (because i had them), but i'm sure dried herbs would be just as delicious
- all herbs should be finely chopped.
Directions:
- Combine all ingredients EXCEPT oil, into a bowl.
- Mix together till it looks nicely blended.
- To serve, scoop whatever amount you'd like onto a dipping dish or plate.
- Pour your desired amount of olive oil over the top of this mixture.
- Dip your bread.
- Eat.
- Enjoy!
- I used individual bread dipping dishes so that everyone could use as much or as little of the dip and oil as they wanted...and double dip with no fear of embarrassment!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 90.85 Kcal (380 kJ) | ||
| Calories from fat | 89.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.89g | 15% | |
|---|---|---|---|
| Sodium | 194.63mg | 8% | |
| Potassium | 16.18mg | 0% | |
| Total Carbs | 0.83g | 0% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 0.17g | 0% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 722.19 Kcal (3024 kJ) | ||
| Calories from fat | 707.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 78.64g | 15% | |
|---|---|---|---|
| Sodium | 1547.11mg | 8% | |
| Potassium | 128.63mg | 0% | |
| Total Carbs | 6.6g | 0% | |
| Sugars | 0.29g | 0% | |
| Dietary Fiber | 1.66g | 1% | |
| Protein | 1.36g | 0% | |
| Vitamin C | 6.7mg | 1% | |
| Iron | 1.2mg | 1% | |
| Calcium | 48.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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