Directions:
- Marinating the Eggplant:.
- Lightly brush both sides of each eggplant slice with oil. Blend together the garlic, parsley, basil and pepper. Spread a little of the herb blend over each slice. Lay the slice side by side on a large platter, stacking them if necessary. Lightly cover with plastic wrap and let stand at room temperature 2 to 4 hours.
- Cooking Eggplant on an Outdoor Grill:
- Burn down a charcoal fire (using real wood charcoal briquets if possible), until a white ash has formed on the briquets. Heat should be moderate. Sprinkle the slices with salt. Grill the undrained eggplant slices about 10 minutes, turning once, or until deep golden brown on each side and soft when pierced with a knife. Spoon any seasonings left on the platter over each slice after turning. Transfer the finished slices to a platter and serve.
- Cooking Eggplant Inside:.
- Grill undrained slices over medium heat on a gridded skillet or stove-top grill, until deep, golden brown on each side.
- Spread any seasonings left on the platter over each slice before turning. Do this in several batches unless your cooking surface is large enough to hold all the slices in a single layer. Or you may preheat broiler, placing eggplant about 4 from the flame. Spread any leftover marinade over the slices, and have them in a single layer. Broil slowly until slices are deep golden brown on each side, and eggplant is soft when pierced.
- Serve as a first course or main dish after topping the warm slices with long furls of Parmigiano-Reggiano or sheep cheese carved with a vegetable peeler. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 179.19 Kcal (750 kJ) | ||
| Calories from fat | 178.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.88g | 31% | |
|---|---|---|---|
| Sodium | 2.82mg | 0% | |
| Potassium | 31.91mg | 1% | |
| Total Carbs | 0.79g | 0% | |
| Sugars | 0.05g | 0% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 0.25g | 1% | |
| Vitamin C | 5.7mg | 10% | |
| Iron | 0.3mg | 2% | |
| Calcium | 10.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 673.58 Kcal (2820 kJ) | ||
| Calories from fat | 672.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.74g | 31% | |
|---|---|---|---|
| Sodium | 10.6mg | 0% | |
| Potassium | 119.95mg | 1% | |
| Total Carbs | 2.97g | 0% | |
| Sugars | 0.2g | 0% | |
| Dietary Fiber | 0.68g | 1% | |
| Protein | 0.94g | 1% | |
| Vitamin C | 21.5mg | 10% | |
| Iron | 1.1mg | 2% | |
| Calcium | 40.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Uncooked Tomato Sauce
Extra virgin olive oil, Garlic cloves, minced and 6 more.. -
Marinated Filet Mignon
Beef tenderloin or 2 lbs steaks, Extra virgin olive oil and 5 more.. -
Marinade for BBQ Chicken
Lemon juice (juice from 1 lemon), Extra virgin olive oil and 5 more.. -
Bruschetta Pizza
Sized tomatoes, diced small and 10 more.. -
Roasted Eggplant (Aubergine) Spread
Eggplants, peeled (1/2-inch thick slices) and 5 more.. -
Eggplant Parmigiana
Eggplants, peeled and cut into long, thick slices, Salt and 13 more.. -
Salade De Lille
Extra virgin olive oil, Garlic cloves, pressed and 7 more.. -
Baked Corn on the Cob With Garlic Herb Butter
Corn cobs, leaves and silks removed, Butter and 5 more..
Also Try
-
-
Ww 0 Points Japanese Grilled Eggplant
Raw eggplant , sliced crosswise on the diagonal and into ... and 7 more.. -
Cheese Topping With Herbs and Spices
Cheddar cheese, Onion, Capsicum , small, Italian herbs and 3 more.. -
Pierogies Pot Stickers With Herbs and Sour Cream
Butter, softened, Frozen potato pierogi, any kind, Water and 5 more.. -
-
Steamed Long Grain Rice With Tomato and Garlic
Grain rice, rinsed, Tomato juice, Garlic cloves, minced and 2 more.. -
Garlic Herbed Roasted Red Skin Potatoes
Olive oil, Garlic cloves, Dried herbs, Salt, Pepper and 1 more.. -
Grilled Eggplant, Arugula and Mozzarella Panini
Eggplants, Extra virgin olive oil, Salt , pepper to taste and 3 more.. -
Grilled Eggplant (Aubergine) and Mozzarella Sandwiches
Italian dressing (your favorie or homemade with olive oil) and 5 more.. -
Grilled Eggplant, Cheery Tomato, and Pepper Mayo Sandwich
Mayonnaise (use light if you wish) and 15 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
