Heavenly Bread Dip Recipe

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Ingredients:

Serving

1 cup extra virgin olive oil
2/3 cup balsamic vinegar
15 cloves garlic, pressed
15 cloves garlic, minced fine
1/4 lb fresh basil, chopped
1/8 lb fresh thyme, chopped
1 1/2 tsp salt
4 oz jalapenos, seeded and minced (more if you like the heat ...)

Directions:

Mix and allow to stand for 15-20 minutes before serving.
Spoon onto warm french or italian bread.
It's actually better if you let it marinate in the fridge overnight- It looks like swamp goop- but wow is it great with hot bread!
As your guests eat it- you can replenish it with more oil and vinegar- up to about 1/2 cup each.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	415.75 Kcal (1741 kJ)
Calories from fat	359.72 Kcal
		% Daily Value*
Total Fat	39.97g	61%
Sodium	593.47mg	25%
Potassium	255.01mg	5%
Total Carbs	14.04g	5%
Sugars	5.18g	21%
Dietary Fiber	2.62g	10%
Protein	2.25g	4%
Vitamin C	46.3mg	77%
Iron	2.8mg	16%
Calcium	110.7mg	11%

Amount Per 100 g
Calories	314.89 Kcal (1318 kJ)
Calories from fat	272.45 Kcal
		% Daily Value*
Total Fat	30.27g	61%
Sodium	449.49mg	25%
Potassium	193.15mg	5%
Total Carbs	10.63g	5%
Sugars	3.92g	21%
Dietary Fiber	1.98g	10%
Protein	1.7g	4%
Vitamin C	35mg	77%
Iron	2.1mg	16%
Calcium	83.8mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

11.1

Points
12

PointsPlus

Good Points

saturated fat free,
cholesterol free

Bad Points

High in Sodium

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