Carrabba's Bread Dipping Spice Recipe

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Carrabba's Bread Dipping Spice
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Ingredients:

Directions:

  1. Combine all of the ingredients, EXCEPT oil and lemon.
  2. Put in a small food processor (I used my little food chopper). Chop briefly until all ingredients are about the same.
  3. Stir in oil and lemon juice.
  4. TO SERVE: Combine about 1 1/2 teaspoons spice blend to 3 to 4 tablespoons olive oil on a small Dish.
  5. Dip sliced bread in mixture.
  6. French bread is good.
  7. ENJOY.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11.6 Kcal (49 kJ)
Calories from fat 5.85 Kcal
% Daily Value*
Total Fat 0.65g 1%
Sodium 266.26mg 11%
Potassium 29.63mg 1%
Total Carbs 1.51g 1%
Sugars 0.06g 0%
Dietary Fiber 0.44g 2%
Protein 0.28g 1%
Vitamin C 2.5mg 4%
Iron 0.6mg 3%
Calcium 17.9mg 2%
Amount Per 100 g
Calories 180.97 Kcal (758 kJ)
Calories from fat 91.18 Kcal
% Daily Value*
Total Fat 10.13g 1%
Sodium 4152.16mg 11%
Potassium 462.12mg 1%
Total Carbs 23.58g 1%
Sugars 1g 0%
Dietary Fiber 6.92g 2%
Protein 4.39g 1%
Vitamin C 38.9mg 4%
Iron 9.1mg 3%
Calcium 278.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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