Hearty Lentil Chili Recipe

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Hearty Lentil Chili
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Ingredients:

Directions:

  1. In a 6-qt Dutch oven, cook sausage until cooked through. Remove sausage, drain fat.
  2. Add beef, onion and green pepper to Dutch oven; cook until onion is tender.
  3. Stir in sausage, chili powder, bouillon granules, cumin and oregano.
  4. Cook and stir for 1 minute.
  5. Stir in undrained tomatoes and water. Bring to a boil, reduce heat, cover and simmer for 1 hour.
  6. Rinse lentils.
  7. Stir lentils into meat mixture. Bring to boiling; reduce heat.
  8. Cover and simmer about 30 minutes more or until lentils are tender.
  9. Garnish with cheddar cheese if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 386.48 Kcal (1618 kJ)
Calories from fat 199.08 Kcal
% Daily Value*
Total Fat 22.12g 34%
Cholesterol 90.47mg 30%
Sodium 464.13mg 19%
Potassium 494.02mg 11%
Total Carbs 17.23g 6%
Sugars 3.05g 12%
Dietary Fiber 7.81g 31%
Protein 28.19g 56%
Vitamin C 27.4mg 46%
Vitamin A 0.6mg 21%
Iron 13.5mg 75%
Calcium 53.3mg 5%
Amount Per 100 g
Calories 120.18 Kcal (503 kJ)
Calories from fat 61.9 Kcal
% Daily Value*
Total Fat 6.88g 34%
Cholesterol 28.13mg 30%
Sodium 144.32mg 19%
Potassium 153.62mg 11%
Total Carbs 5.36g 6%
Sugars 0.95g 12%
Dietary Fiber 2.43g 31%
Protein 8.76g 56%
Vitamin C 8.5mg 46%
Vitamin A 0.2mg 21%
Iron 4.2mg 75%
Calcium 16.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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