Hawaii Da Kine Burgers W/ Sweet-Chili Glaze & Goat Cheese Recipe

Posted by
Rate It!
Hawaii Da Kine Burgers W/ Sweet-Chili Glaze & Goat Cheese
Add your photo!
Ingredients
21
Count
Nutrition
1197
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Prepare a medium-hot fire in a charcoal grill with a cover, or preheat a gas grill to medium-high.
  2. To make the spread, combine the cheese, mayonnaise, and ginger in a small bowl. Cover and set aside.
  3. To make the patties, place the sausage in a food processor and process until finely chopped. Transfer to a large bowl and add the chuck, papaya, onion, and spiced salt. Combine well, handling the meat as little as possible to avoid compacting it. Form into 6 patties and refrigerate until ready to grill.
  4. To make the glaze, combine the sweet chili sauce and soy sauce in a small bowl. Set aside.
  5. To make the salad, pour the oil into a fire-proof skillet and heat on the grill until it reaches its smoking point. While the oil is heating, halve the avocado slices and place in a large bowl. Add the lemon juice and toss gently. Layer the papaya, watercress, onions, garlic, and pepper flakes over the avocado and carefully drizzle the hot oil over the top. Add the soy sauce and toss to combine.
  6. Brush the grill rack with oil. Place the patties on the rack, cover, and cook for 4 to 5 minutes per side, basting often with the glaze until the desired doneness is reached. During the last few minutes of cooking, place the buns cut sides down on the outer edges of the rack to toast lightly.
  7. To assemble the burgers, spread the goat cheese spread over the cut sides of the bun tops. Place a patty on each bun bottom and top with equal portions of the salad. Add the bun tops and devour.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1196.52 Kcal (5010 kJ)
Calories from fat 503.09 Kcal
% Daily Value*
Total Fat 55.9g 86%
Cholesterol 217.22mg 72%
Sodium 2640.05mg 110%
Potassium 1397.25mg 30%
Total Carbs 100.02g 33%
Sugars 43.69g 175%
Dietary Fiber 4.7g 19%
Protein 76.96g 154%
Vitamin C 49.9mg 83%
Iron 8.1mg 45%
Calcium 420.6mg 42%
Amount Per 100 g
Calories 158.71 Kcal (664 kJ)
Calories from fat 66.73 Kcal
% Daily Value*
Total Fat 7.41g 86%
Cholesterol 28.81mg 72%
Sodium 350.18mg 110%
Potassium 185.33mg 30%
Total Carbs 13.27g 33%
Sugars 5.8g 175%
Dietary Fiber 0.62g 19%
Protein 10.21g 154%
Vitamin C 6.6mg 83%
Iron 1.1mg 45%
Calcium 55.8mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 27.8
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top