Directions:
- Heat oven to 400 degrees.
- Combine eggs, sugar, flour, corn syrup, butter and vanilla; blend well.
- Pour into unbaked pie shell; arrange walnuts on top.
- Bake in lower third of oven at 400 degrees for 15 minutes.
- Reduce oven temperature to 350 degrees and bake for an additional 35 to 40 minutes or until center appears set.
- Cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 347.02 Kcal (1453 kJ) | ||
| Calories from fat | 108.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.06g | 19% | |
|---|---|---|---|
| Cholesterol | 69.01mg | 23% | |
| Sodium | 204.64mg | 9% | |
| Potassium | 59.14mg | 1% | |
| Total Carbs | 58.88g | 20% | |
| Sugars | 46.75g | 187% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 3.83g | 8% | |
| Iron | 1.1mg | 6% | |
| Calcium | 20.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 337.63 Kcal (1414 kJ) | ||
| Calories from fat | 105.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.74g | 19% | |
|---|---|---|---|
| Cholesterol | 67.15mg | 23% | |
| Sodium | 199.11mg | 9% | |
| Potassium | 57.54mg | 1% | |
| Total Carbs | 57.29g | 20% | |
| Sugars | 45.48g | 187% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 3.73g | 8% | |
| Iron | 1mg | 6% | |
| Calcium | 19.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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