Directions:
- Preheat oven to 325 degrees F (165 degrees C).
- In a large bowl, beat the eggs until foamy. Add the flour, white sugar and brown sugar; beat until well blended. Blend in the melted butter. Stir in the chocolate chips and walnuts. Pour batter into one unbaked 9 inch pie shell.
- Bake at 325 degrees F (165 degrees C) for 1 hour. Serve warm with whipped cream or ice cream, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5419.61 Kcal (22691 kJ) | ||
| Calories from fat | 3583.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 398.17g | 613% | |
|---|---|---|---|
| Cholesterol | 815.41mg | 272% | |
| Sodium | 1120.76mg | 47% | |
| Potassium | 1158.51mg | 25% | |
| Total Carbs | 468.68g | 156% | |
| Sugars | 292.15g | 1169% | |
| Dietary Fiber | 28.28g | 113% | |
| Protein | 61.6g | 123% | |
| Vitamin C | 2.5mg | 4% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 27.3mg | 151% | |
| Calcium | 298.7mg | 30% | |
| Amount Per 100 g | |||
| Calories | 491.31 Kcal (2057 kJ) | ||
| Calories from fat | 324.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.1g | 613% | |
|---|---|---|---|
| Cholesterol | 73.92mg | 272% | |
| Sodium | 101.6mg | 47% | |
| Potassium | 105.02mg | 25% | |
| Total Carbs | 42.49g | 156% | |
| Sugars | 26.48g | 1169% | |
| Dietary Fiber | 2.56g | 113% | |
| Protein | 5.58g | 123% | |
| Vitamin C | 0.2mg | 4% | |
| Vitamin A | 0.2mg | 76% | |
| Iron | 2.5mg | 151% | |
| Calcium | 27.1mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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