Hamburger Pie Casserole Recipe

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Ingredients:

Serving

Directions:

Lightly brown ground beef and onions; drain fat.
Add salt, pepper, tomato soup, and green beans.
Pour into a greased 1-1/2 quart casserole.
Mash hot potatoes; add salt and pepper to taste.
Add warm milk and egg; mix.
Drop mashed potatoes in mounds on top of meat mixture; spread if desired.
Add shredded cheddar cheese on top, or mix into potatoes.
Bake for 30 minutes at 350 degrees Fahrenheit until hot and bubbly.
If adding biscuits, cook for 15 minutes at 350 degrees Fahrenheit; add biscuits on top; turn oven up to 425 degrees Fahrenheit; bake 15 or 20 more minutes until biscuits are golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	600.45 Kcal (2514 kJ)
Calories from fat	184.52 Kcal
		% Daily Value*
Total Fat	20.5g	32%
Cholesterol	126.66mg	42%
Sodium	242.82mg	10%
Potassium	1563.47mg	33%
Total Carbs	70.62g	24%
Sugars	28.23g	113%
Dietary Fiber	7.62g	30%
Protein	34.19g	68%
Vitamin C	32.3mg	54%
Vitamin A	2.6mg	88%
Iron	5.9mg	33%
Calcium	283.9mg	28%

Amount Per 100 g
Calories	114.49 Kcal (479 kJ)
Calories from fat	35.18 Kcal
		% Daily Value*
Total Fat	3.91g	32%
Cholesterol	24.15mg	42%
Sodium	46.3mg	10%
Potassium	298.1mg	33%
Total Carbs	13.47g	24%
Sugars	5.38g	113%
Dietary Fiber	1.45g	30%
Protein	6.52g	68%
Vitamin C	6.2mg	54%
Vitamin A	0.5mg	88%
Iron	1.1mg	33%
Calcium	54.1mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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