Hamburger Casserole Recipe

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Hamburger Casserole
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Ingredients
8
Count
Nutrition
522
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. In a heavy skillet brown beef and onion.
  2. Add corn,soup,and parmesan cheese.
  3. Simmer for 15 minutes, while cooking macaroni.
  4. Add macaroni to the meat mixture.
  5. Season to taste.
  6. Pour into a greased casserole.
  7. Top with cheese slices.
  8. Cut biscuits in half to cover top of mixture.
  9. Bake at 350° until biscuits are done and browned to your liking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 522.47 Kcal (2187 kJ)
Calories from fat 157.07 Kcal
% Daily Value*
Total Fat 17.45g 27%
Cholesterol 48.14mg 16%
Sodium 995.93mg 41%
Potassium 974.3mg 21%
Total Carbs 69.98g 23%
Sugars 8.69g 35%
Dietary Fiber 3.65g 15%
Protein 23.57g 47%
Vitamin C 12mg 20%
Vitamin A 0.2mg 8%
Iron 4.5mg 25%
Calcium 233.5mg 23%
Amount Per 100 g
Calories 185.36 Kcal (776 kJ)
Calories from fat 55.72 Kcal
% Daily Value*
Total Fat 6.19g 27%
Cholesterol 17.08mg 16%
Sodium 353.33mg 41%
Potassium 345.66mg 21%
Total Carbs 24.83g 23%
Sugars 3.08g 35%
Dietary Fiber 1.3g 15%
Protein 8.36g 47%
Vitamin C 4.3mg 20%
Vitamin A 0.1mg 8%
Iron 1.6mg 25%
Calcium 82.9mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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