Main
Recipes
Ham, Spinach and Fontina (Or Gruyere) Strata Recipe

Ham, Spinach and Fontina (Or Gruyere) Strata Recipe

Posted by

Rate It!

Ham, Spinach and Fontina (Or Gruyere) Strata

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 large baguette
1/4 cup butter, melted
2 tbsp olive oil
2 medium onions, chopped
1 lb ham, cut into 1/2-inch cubes
4 large eggs
4 cups milk
1/4 tsp nutmeg, grated
salt & freshly ground black pepper
6 cups fresh spinach, coarsely chopped (about 2 bunches)
3/4 lb fontina cheese

Directions:

Preheat broiler. Cut baguette diagnoally into 3/4 thick slices. Brush both sides with butter and toast on baking sheet 3 from heat until golden, about 30 seconds each side.
Heat oil in frying pan over medium-high heat. Add onions and stir until golden. Add ham and saute until lightly browned. Set aside.
In large bowl whisk together eggs, milk, salt, nutmeg and pepper. Add toasted bread and toss gently. Transfer saturated bread to shallow 3 quart casserole, slightly overlapping slices. Place spinach and ham mixture between slices. Pour remaining egg mixture over all.
Sprinkle cheese over strata, slightly lifting baguette slices with a spatula to allow cheese to fall between all slices. Preheat oven to 350°F Bake strata in middle of oven for 45 minutes to 1 hour, or until puffed and edges of bread are golden and eggs are set.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	523.43 Kcal (2191 kJ)
Calories from fat	334.97 Kcal
		% Daily Value*
Total Fat	37.22g	57%
Cholesterol	199.7mg	67%
Sodium	1226.34mg	51%
Potassium	610.45mg	13%
Total Carbs	18.07g	6%
Sugars	8.09g	32%
Dietary Fiber	1.38g	6%
Protein	29.17g	58%
Vitamin C	8.5mg	14%
Vitamin A	0.1mg	2%
Iron	1.7mg	10%
Calcium	433.4mg	43%

Amount Per 100 g
Calories	163.83 Kcal (686 kJ)
Calories from fat	104.84 Kcal
		% Daily Value*
Total Fat	11.65g	57%
Cholesterol	62.51mg	67%
Sodium	383.84mg	51%
Potassium	191.07mg	13%
Total Carbs	5.66g	6%
Sugars	2.53g	32%
Dietary Fiber	0.43g	6%
Protein	9.13g	58%
Vitamin C	2.7mg	14%
Iron	0.5mg	10%
Calcium	135.6mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Baked Gruyere and Sausage Omelet (Giada De Laurentiis)

Butter , for greasing baking dish, Olive oil, Onion, diced and 8 more..
Bacon and Egg Bites

Olive oil, Onions, finely chopped, Bacon, chopped (250g) and 4 more..
Baked Omelet

Monterey jack cheese, shredded, Green pepper, chopped and 9 more..
Baked Omelet

Monterey jack cheese, Green pepper, chopped and 9 more..
Crustless Spinach Ricotta Quiche

Fresh spinach or 2 packages frozen spinach, thawed and 10 more..
Caramelized Onion, Gruyere, and Spinach Crustless Quiche

Onion, peeled and sliced, Frozen spinach, thawed and 6 more..
Spinach Roulade

Butter, Flour, Milk, Nutmeg, Salt and pepper and 4 more..
Asparagus Breakfast Casserole

Butter and 11 more..
Spinach Frittata

Spinach leaves, cleaned and chopped, Olive oil and 8 more..
Butternut Squash & Apple Soup

Unsalted butter, Olive oil, Chopped onions (about 3 large) and 10 more..
Meatloaf Cupcakes

Stale bread , cut into 1/2-inch pieces, Milk, divided and 17 more..