Directions:
- Cook asparagus in a small amount of boiling salted water until tender crisp, about 2 to 3 minutes; drain and set aside.
- Place 6 slices of bread on the bottom of a greased 9x13–inch (3.5 L) baking dish, cutting the bread if necessary to fit the dish.
- Sprinkle half of ham, asparagus, chives, rosemary and cheeses over bread. Repeat with second layer ending with cheese.
- Beat eggs, milk, mustard and pepper in a large bowl. Pour egg mixture evenly over the bread. Cover and refrigerate for at least 2 hours or overnight.
- Preheat oven to 350ËšF (180ËšC).
- Bake uncovered in preheated oven for approximately 60 minutes or until egg mixture is set in centre. Let stand for 5 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 690.6 Kcal (2891 kJ) | ||
| Calories from fat | 272.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.27g | 47% | |
|---|---|---|---|
| Cholesterol | 284.74mg | 95% | |
| Sodium | 1677.29mg | 70% | |
| Potassium | 671.27mg | 14% | |
| Total Carbs | 53.92g | 18% | |
| Sugars | 8.89g | 36% | |
| Dietary Fiber | 3.31g | 13% | |
| Protein | 50g | 100% | |
| Vitamin C | 6.6mg | 11% | |
| Iron | 5.5mg | 31% | |
| Calcium | 753.1mg | 75% | |
| Amount Per 100 g | |||
| Calories | 154.82 Kcal (648 kJ) | ||
| Calories from fat | 61.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.79g | 47% | |
|---|---|---|---|
| Cholesterol | 63.83mg | 95% | |
| Sodium | 376.01mg | 70% | |
| Potassium | 150.48mg | 14% | |
| Total Carbs | 12.09g | 18% | |
| Sugars | 1.99g | 36% | |
| Dietary Fiber | 0.74g | 13% | |
| Protein | 11.21g | 100% | |
| Vitamin C | 1.5mg | 11% | |
| Iron | 1.2mg | 31% | |
| Calcium | 168.8mg | 75% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Ham, Spinach, and Cheese Strata
Butter, Frozen spinach, thawed, squeezed to drain and 10 more.. -
Ham and Gruyere Bread Pudding
Egg whites, Eggs, Milk, Dijon mustard, Fresh ground pepper and 6 more.. -
Ham and Cheese Souffle
White bread, crusts removed, cubed and 9 more.. -
Parmesan Toasts with Asparagus, Prosciutto, and Eggs
Extra-virgin olive oil, divided and 8 more.. -
Ham and Cheese Souffle
White bread (crusts removed), cubed and 9 more.. -
Baked Ham 'N' Cheddar Sandwiches
Butter, softened, Day-old italian bread (3/4 inch thick ) and 8 more.. -
Breakfast Casserole
Pork sausage or 2 cups cubed cooked ham and 9 more.. -
Waffle Breakfast Casserole
Bulk pork sausage, Frozen waffles, toasted and cubed and 6 more.. -
Breakfast Casserole
Lightly toasted and cubed bread, enough to generously cov... and 11 more.. -
Pork and Potato Frittata
Potatoes, diced frozen, Old bay seasoning, Egg whites and 8 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
