Directions:
- Scrub potatoes and bake at 400 for 1 hour or until tender.
- Cool potatoes slightly then cut in half lengthwise leaving 1/4 pulp with the skins.
- Cut skins in half either across or in strips.
- Brush skin sides with melted butter and place on baking sheet.
- Sprinkle pulp sides with salt and paprika.
- Cover pulp with green onions, bacon, ham and green pepper then top with cheese.
- Bake at 450 for 15 minutes then garnish each with a dollop of sour cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 257.66 Kcal (1079 kJ) | ||
| Calories from fat | 212.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.58g | 36% | |
|---|---|---|---|
| Cholesterol | 67.67mg | 23% | |
| Sodium | 562.63mg | 23% | |
| Potassium | 163.81mg | 3% | |
| Total Carbs | 3.24g | 1% | |
| Sugars | 0.82g | 3% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 8.79g | 18% | |
| Vitamin C | 13mg | 22% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 5.5mg | 31% | |
| Calcium | 150.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 266.4 Kcal (1115 kJ) | ||
| Calories from fat | 219.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.38g | 36% | |
|---|---|---|---|
| Cholesterol | 69.96mg | 23% | |
| Sodium | 581.71mg | 23% | |
| Potassium | 169.37mg | 3% | |
| Total Carbs | 3.35g | 1% | |
| Sugars | 0.85g | 3% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 9.09g | 18% | |
| Vitamin C | 13.4mg | 22% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 5.7mg | 31% | |
| Calcium | 155.7mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Baked Potato Skins
Baking potatoes, Butter, melted, Salt, Paprika and 6 more.. -
Baked Potato Soup
Baking potatoes, Butter or margerine, All-purpose flour and 8 more.. -
Creamy Potato Soup
Baking potatoes, Onion, Garlic clove, Flour, Butter, Salt and 7 more.. -
Bacon Cheese Frittata
Eggs, Milk, Butter, melted, Salt, Pepper and 3 more.. -
Easy Oven-Baked Bacon Cheese Frittata
Eggs, Half-and-half cream (or use milk), Melted butter and 5 more.. -
Baked Potato Soup III
Baking potatoes, Butter, All-purpose flour, Milk and 6 more.. -
Cheddar-Stuffed Potatoes
Baking potatoes , scrubbed (3 3/4 lbs.) and 10 more.. -
Crock Pot Baked Potato Soup
Baking potatoes, Butter or 2/3 cup margarine, Flour, Milk and 8 more.. -
Bake Potato Soup
Baking potatoes, Butter or 2/3 cup margarine, Flour, Milk and 7 more.. -
Loaded Potato Skins
Baking potatoes, baked, Vegetable oil, Salt and pepper and 10 more.. -
Broccoli Cheese Twice-Baked Potatoes
Baking potatoes, Sour cream, Butter, softened, Salt and 5 more..
Also Try
-
-
Potato Skins Filled With Ham, Baked Beans and Cheese
Russet potatoes, baked and halved , meat scooped out leav... and 7 more.. -
Potato Slices Made Like Potato Skins
Russet potatoes , cut into 1/2-inch slices, Melted butter and 4 more.. -
Potato Skins... T. G. I. Friday's Potato Skins
Baking potatoes, Sour cream, Fresh chives, Melted butter and 2 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
