Directions:
- In 10 skillet melt butter until sizzling, add apples, syrup and nutmeg. cook over medium heat stirring occasionally until apples are srispy tender.
- Place ham in same skillet, placing apples on ham slices.
- Continue cooking until heated through.
- Meanwhile toast or bake waffles according to package directions.
- Divide ham and apple mixture between 4 toasted waffles.
- Top with remaining toasted waffles.
- Serve with maple syrup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 490.57 Kcal (2054 kJ) | ||
| Calories from fat | 190.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.12g | 32% | |
|---|---|---|---|
| Cholesterol | 25.03mg | 8% | |
| Sodium | 890.06mg | 37% | |
| Potassium | 194.94mg | 4% | |
| Total Carbs | 63.1g | 21% | |
| Sugars | 24.69g | 99% | |
| Dietary Fiber | 1.74g | 7% | |
| Protein | 12.02g | 24% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 2.8mg | 16% | |
| Calcium | 168.6mg | 17% | |
| Amount Per 100 g | |||
| Calories | 270.61 Kcal (1133 kJ) | ||
| Calories from fat | 104.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.65g | 32% | |
|---|---|---|---|
| Cholesterol | 13.8mg | 8% | |
| Sodium | 490.97mg | 37% | |
| Potassium | 107.53mg | 4% | |
| Total Carbs | 34.81g | 21% | |
| Sugars | 13.62g | 99% | |
| Dietary Fiber | 0.96g | 7% | |
| Protein | 6.63g | 24% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 1.5mg | 16% | |
| Calcium | 93mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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