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Ham Loaf With Hot Horseradish Sauce Recipe

Ham Loaf With Hot Horseradish Sauce Recipe

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Ingredients:

Serving

Directions:

Mix the meats together very well.
Mix egg, milk and cracker crumbs together; add to meat mixture and blend thoroughly.
Place mixture in a bread pan and bake at 350F for 45 to 60 minutes.
For the sauce: Place horseradish in a small saucepan.
Add flour, salt, paprika and butter; pour in cream and cook until thick and smooth stirring constantly.
Remove from heat, pour over egg yolk, stirring constantly and return to saucepan; cook for 30 seconds.
Serve at once.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	573.17 Kcal (2400 kJ)
Calories from fat	425.63 Kcal
		% Daily Value*
Total Fat	47.29g	73%
Cholesterol	143.91mg	48%
Sodium	1297.61mg	54%
Potassium	476.88mg	10%
Total Carbs	17.43g	6%
Sugars	6.17g	25%
Dietary Fiber	1.25g	5%
Protein	19.59g	39%
Vitamin C	5.1mg	8%
Iron	1.5mg	8%
Calcium	71.1mg	7%

Amount Per 100 g
Calories	284.08 Kcal (1189 kJ)
Calories from fat	210.96 Kcal
		% Daily Value*
Total Fat	23.44g	73%
Cholesterol	71.33mg	48%
Sodium	643.15mg	54%
Potassium	236.36mg	10%
Total Carbs	8.64g	6%
Sugars	3.06g	25%
Dietary Fiber	0.62g	5%
Protein	9.71g	39%
Vitamin C	2.5mg	8%
Iron	0.7mg	8%
Calcium	35.2mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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