Directions:
- Using a layered effect, place onion, noodles, ham and cheese in a large 9 x 13 baking dish.
- Repeat for second layer using onion, noodles, ham and cheese.
- In a small bowl mix milk, sour cream and cream of mushroom soup. Pour over top of ham mixture.
- Sprinkle top with parsley.
- Bake in a 360 degree oven for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 599.67 Kcal (2511 kJ) | ||
| Calories from fat | 340.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.82g | 58% | |
|---|---|---|---|
| Cholesterol | 109.15mg | 36% | |
| Sodium | 1678.51mg | 70% | |
| Potassium | 547.64mg | 12% | |
| Total Carbs | 31.41g | 10% | |
| Sugars | 7.79g | 31% | |
| Dietary Fiber | 1.6g | 6% | |
| Protein | 30.99g | 62% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 1.1mg | 6% | |
| Calcium | 469.3mg | 47% | |
| Amount Per 100 g | |||
| Calories | 200.49 Kcal (839 kJ) | ||
| Calories from fat | 113.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.65g | 58% | |
|---|---|---|---|
| Cholesterol | 36.49mg | 36% | |
| Sodium | 561.18mg | 70% | |
| Potassium | 183.09mg | 12% | |
| Total Carbs | 10.5g | 10% | |
| Sugars | 2.6g | 31% | |
| Dietary Fiber | 0.54g | 6% | |
| Protein | 10.36g | 62% | |
| Vitamin C | 0.6mg | 3% | |
| Iron | 0.4mg | 6% | |
| Calcium | 156.9mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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