Directions:
- Pre-heat oven to 350 F.
- Mix up the first 8 ingredients together and mold them into 33 little balls and put them in a baking pan.
- Mix up the rest of the ingredients in a separate bowl and pour them over the balls.
- Bake 'em at 350 for 2 to 2-1/2 hours basting every 15 minutes. (It's worth it I promise!)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.25 Kcal (1429 kJ) | ||
| Calories from fat | 176.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.65g | 30% | |
|---|---|---|---|
| Cholesterol | 60.23mg | 20% | |
| Sodium | 345.66mg | 14% | |
| Potassium | 258.02mg | 5% | |
| Total Carbs | 27.36g | 9% | |
| Sugars | 17.5g | 70% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 13.35g | 27% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.4mg | 8% | |
| Calcium | 68mg | 7% | |
| Amount Per 100 g | |||
| Calories | 238.95 Kcal (1000 kJ) | ||
| Calories from fat | 123.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.76g | 30% | |
|---|---|---|---|
| Cholesterol | 42.18mg | 20% | |
| Sodium | 242.04mg | 14% | |
| Potassium | 180.67mg | 5% | |
| Total Carbs | 19.16g | 9% | |
| Sugars | 12.26g | 70% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 9.35g | 27% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1mg | 8% | |
| Calcium | 47.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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