Directions:
- Slice the pieces of ham in half.
- Spread cream cheese on each ham slice.
- Trim enough of the green part of the onion so it is about 6 inches long.
- Place the onion on the ham slice and roll up.
- The ham should be at the white end of the onion.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 63.17 Kcal (264 kJ) | ||
| Calories from fat | 48.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.42g | 8% | |
|---|---|---|---|
| Cholesterol | 17.75mg | 6% | |
| Sodium | 162.86mg | 7% | |
| Potassium | 64.78mg | 1% | |
| Total Carbs | 1.31g | 0% | |
| Sugars | 0.88g | 4% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 2.37g | 5% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 16.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 197.73 Kcal (828 kJ) | ||
| Calories from fat | 152.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.96g | 8% | |
|---|---|---|---|
| Cholesterol | 55.54mg | 6% | |
| Sodium | 509.73mg | 7% | |
| Potassium | 202.74mg | 1% | |
| Total Carbs | 4.09g | 0% | |
| Sugars | 2.77g | 4% | |
| Dietary Fiber | 0.75g | 1% | |
| Protein | 7.41g | 5% | |
| Vitamin C | 4.9mg | 3% | |
| Iron | 0.7mg | 1% | |
| Calcium | 51.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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