Directions:
- Cook asparagus until crisp-tender.
- Mix together cream cheese, horseradish, mustard and Worcestershire sauce.
- On each slice of ham spread a thin layer of cheese mixture.
- Place one spear of asparagus at one end of ham slice, and roll up, jelly roll-style.
- Slice into bite-sized pieces.
- Chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.49 Kcal (425 kJ) | ||
| Calories from fat | 54.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.06g | 9% | |
|---|---|---|---|
| Cholesterol | 32.09mg | 11% | |
| Sodium | 557.14mg | 23% | |
| Potassium | 215.81mg | 5% | |
| Total Carbs | 3.39g | 1% | |
| Sugars | 0.29g | 1% | |
| Dietary Fiber | 1.08g | 4% | |
| Protein | 8.95g | 18% | |
| Vitamin C | 11.2mg | 19% | |
| Iron | 0.8mg | 4% | |
| Calcium | 25mg | 2% | |
| Amount Per 100 g | |||
| Calories | 124.29 Kcal (520 kJ) | ||
| Calories from fat | 66.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.42g | 9% | |
|---|---|---|---|
| Cholesterol | 39.3mg | 11% | |
| Sodium | 682.33mg | 23% | |
| Potassium | 264.3mg | 5% | |
| Total Carbs | 4.15g | 1% | |
| Sugars | 0.35g | 1% | |
| Dietary Fiber | 1.32g | 4% | |
| Protein | 10.96g | 18% | |
| Vitamin C | 13.7mg | 19% | |
| Iron | 0.9mg | 4% | |
| Calcium | 30.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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