Directions:
- Place all the ingredients in a food processor and blend until smooth.
- Chill in the fridge until required.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.06 Kcal (256 kJ) | ||
| Calories from fat | 20.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.27g | 3% | |
|---|---|---|---|
| Sodium | 31.64mg | 1% | |
| Potassium | 248.67mg | 5% | |
| Total Carbs | 10.51g | 4% | |
| Sugars | 4.25g | 17% | |
| Dietary Fiber | 2.75g | 11% | |
| Protein | 1.27g | 3% | |
| Vitamin C | 32.9mg | 55% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 0.4mg | 2% | |
| Calcium | 31.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 56.76 Kcal (238 kJ) | ||
| Calories from fat | 19.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.11g | 3% | |
|---|---|---|---|
| Sodium | 29.41mg | 1% | |
| Potassium | 231.14mg | 5% | |
| Total Carbs | 9.77g | 4% | |
| Sugars | 3.95g | 17% | |
| Dietary Fiber | 2.56g | 11% | |
| Protein | 1.18g | 3% | |
| Vitamin C | 30.6mg | 55% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 0.4mg | 2% | |
| Calcium | 29.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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