Group Effort Pasta Recipe

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Ingredients:

Serving

Directions:

Bring a large pot of lightly salted water to a boil over high heat. Add the fettuccine pasta, and cook until al dente, 10 to 12 minutes; drain.
Toss pasta with olive oil, red bell pepper, baby spinach, and white Cheddar. Season with black pepper. Good hot or cold.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	515.31 Kcal (2157 kJ)
Calories from fat	188.25 Kcal
		% Daily Value*
Total Fat	20.92g	32%
Cholesterol	14.83mg	5%
Sodium	327.43mg	14%
Potassium	130.1mg	3%
Total Carbs	65.71g	22%
Sugars	2.39g	10%
Dietary Fiber	4.07g	16%
Protein	16.45g	33%
Vitamin C	33.8mg	56%
Vitamin A	0.7mg	25%
Iron	15.4mg	86%
Calcium	118.2mg	12%

Amount Per 100 g
Calories	266.33 Kcal (1115 kJ)
Calories from fat	97.29 Kcal
		% Daily Value*
Total Fat	10.81g	32%
Cholesterol	7.67mg	5%
Sodium	169.22mg	14%
Potassium	67.24mg	3%
Total Carbs	33.96g	22%
Sugars	1.23g	10%
Dietary Fiber	2.1g	16%
Protein	8.5g	33%
Vitamin C	17.5mg	56%
Vitamin A	0.4mg	25%
Iron	8mg	86%
Calcium	61.1mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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