Grilled Steaks With Red Wine Mushroom Sauce Recipe

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Grilled Steaks With Red Wine Mushroom Sauce
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Ingredients:

Directions:

  1. In a shallow dish large enough to hold the steaks in a single layer, combine the wine, soy sauce, vinegar, thyme, pepper and half of the garlic. Place the steaks in the marinade and turn them over to thoroughly coat. Set them aside to marinate while you prepare the remaining ingredients.
  2. Preheat the broiler or prepare the grill. If broiling, line a broiler pan with foil.
  3. In a medium skillet, melt the butter over medium-high heat. Add the remaining garlic, the scallions and mushrooms and saute until the scallions are limp and the mushrooms are beginning to release their liquid, two to three minutes. Stir in the flour and cook, stirring, until it is no longer visible, about 30 seconds.
  4. Remove the steaks from the marinade, reserving the marinade. Stir the reserved marinade into the skillet and cook, stirring, until the mixture has come to a boil and thickened slightly, one to two minutes. Reduce the heat to low and simmer while you cook the steaks.
  5. Grill or broil the steaks four inches from the heat; 7 minutes per side for rare, 8 minutes per side for medium-rare, 9 minutes per side for well-done. Let the steaks rest for five minutes before serving.
  6. Serve the steaks topped with the red wine mushroom sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.62 Kcal (1208 kJ)
Calories from fat 109.63 Kcal
% Daily Value*
Total Fat 12.18g 19%
Cholesterol 86.02mg 29%
Sodium 706.53mg 29%
Potassium 637.14mg 14%
Total Carbs 7.8g 3%
Sugars 1.87g 7%
Dietary Fiber 1.35g 5%
Protein 30.98g 62%
Vitamin C 3.9mg 6%
Iron 3.9mg 22%
Calcium 37mg 4%
Amount Per 100 g
Calories 129.87 Kcal (544 kJ)
Calories from fat 49.33 Kcal
% Daily Value*
Total Fat 5.48g 19%
Cholesterol 38.71mg 29%
Sodium 317.92mg 29%
Potassium 286.7mg 14%
Total Carbs 3.51g 3%
Sugars 0.84g 7%
Dietary Fiber 0.61g 5%
Protein 13.94g 62%
Vitamin C 1.8mg 6%
Iron 1.8mg 22%
Calcium 16.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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