Grilled Steak Salad with Asian Dressing Recipe

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Grilled Steak Salad with Asian Dressing
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Minutes

Ingredients:

Directions:

  1. Season both side of the rib eye steak with soy sauce and steak seasoning. Cover and refrigerate at least 1 hour to overnight.
  2. Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  3. Grill steak on preheated grill until firm, reddish-pink, and juicy in the center, about 6 minutes per side. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C). Transfer steak to a platter, sprinkle with lemon juice, and cover loosely with aluminum foil. Allow meat to rest for about 10 minutes, then cut into strips.
  4. Whisk rice vinegar, olive oil, sugar, sesame oil, garlic powder, and red pepper flakes together in a small bowl. Combine lettuce, cucumber, avocado, tomato, carrot, red onion, and steak strips in a large bowl. Pour rice vinegar dressing over salad and toss to coat. Sprinkle with sesame seeds to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1181.45 Kcal (4946 kJ)
Calories from fat 396.25 Kcal
% Daily Value*
Total Fat 44.03g 68%
Cholesterol 9.36mg 3%
Sodium 826.75mg 34%
Potassium 9107.22mg 194%
Total Carbs 151.11g 50%
Sugars 56.32g 225%
Dietary Fiber 81.29g 325%
Protein 45.03g 90%
Vitamin C 314.9mg 525%
Vitamin A 0.3mg 10%
Iron 36.5mg 203%
Calcium 1342.2mg 134%
Amount Per 100 g
Calories 31.79 Kcal (133 kJ)
Calories from fat 10.66 Kcal
% Daily Value*
Total Fat 1.18g 68%
Cholesterol 0.25mg 3%
Sodium 22.25mg 34%
Potassium 245.07mg 194%
Total Carbs 4.07g 50%
Sugars 1.52g 225%
Dietary Fiber 2.19g 325%
Protein 1.21g 90%
Vitamin C 8.5mg 525%
Iron 1mg 203%
Calcium 36.1mg 134%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.5
    Points
  • 25
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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