Directions:
- Mix cumin, cayenne, white pepper, coriander, cinnamon, clove, lemon peel, and 1/2 teaspoon parsley together, set aside.
- Pour olive oil, soy sauce, ginger, and orange peel in a ziplock-style plastic bag, and add dried spice mixture.
- Close and thoroughly combine.
- Reopen and add chicken, close bag and thoroughly coat chicken.
- Place in refrigerator for at least 1 hour to marinade.
- About 20 minutes prior to serving, begin grilling chicken. (Exact time may differ depending on size of breasts and style of grill - this was cooked on an indoor gas grill).
- About 10 minutes prior to chicken being completely cooked, bring water to boil.
- After boiling, combine water and orange juice with couscous according to directions on package - (takes about 5 minutes standing time for couscous to be ready).
- Meanwhile, toast almond slivers in small pan.
- Remove from pan, then set aside.
- Using same small frying pan, lightly sauté red peppers in 1 tablespoon olive oil remove from heat and set aside.
- Thoroughly mix cooked couscous, butter, turmeric, and 1 tablespoon parsley.
- Line serving plate with a flat layer of couscous.
- Remove chicken from grill, slice into strips, toss with arugula and red bell pepper.
- Place on top of couscous layer.
- Top with almond slivers and sprinkle with sesame seeds.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 638.99 Kcal (2675 kJ) | ||
| Calories from fat | 330.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.74g | 57% | |
|---|---|---|---|
| Cholesterol | 77.25mg | 26% | |
| Sodium | 484.28mg | 20% | |
| Potassium | 765.41mg | 16% | |
| Total Carbs | 44.55g | 15% | |
| Sugars | 4.37g | 17% | |
| Dietary Fiber | 6.72g | 27% | |
| Protein | 37.58g | 75% | |
| Vitamin C | 39.6mg | 66% | |
| Vitamin A | 0.8mg | 26% | |
| Iron | 14.6mg | 81% | |
| Calcium | 129.9mg | 13% | |
| Amount Per 100 g | |||
| Calories | 192.24 Kcal (805 kJ) | ||
| Calories from fat | 99.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.05g | 57% | |
|---|---|---|---|
| Cholesterol | 23.24mg | 26% | |
| Sodium | 145.69mg | 20% | |
| Potassium | 230.27mg | 16% | |
| Total Carbs | 13.4g | 15% | |
| Sugars | 1.31g | 17% | |
| Dietary Fiber | 2.02g | 27% | |
| Protein | 11.31g | 75% | |
| Vitamin C | 11.9mg | 66% | |
| Vitamin A | 0.2mg | 26% | |
| Iron | 4.4mg | 81% | |
| Calcium | 39.1mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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