Directions:
- Stir together lemon grass, 1/4 cup ginger, garlic, cilantro, 1 minced chile, and 3/4 cup peanut oil in a large bowl. Add the shrimp, and toss to coat; let marinate at room temperature for 20 to 30 minutes.
- Preheat a grill for medium-high heat.
- Meanwhile, pour lime juice, rice vinegar, mirin, soy sauce, and water into the bowl of a blender or food processor. Add the lime zest, 1 tablespoon ginger, fish sauce, 2 chile peppers, garlic, and peanut butter; process until smooth. While processing, slowly pour in the peanut oil; process until smooth and creamy. Pour into a bowl, stir in mint, cilantro and chopped peanuts; season to taste with salt.
- Remove shrimp from marinade, shaking off any excess. Grill on preheated grill until pink and firm, about 2 minutes per side. Serve immediately with sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 649.81 Kcal (2721 kJ) | ||
| Calories from fat | 413.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.96g | 71% | |
|---|---|---|---|
| Cholesterol | 67.62mg | 23% | |
| Sodium | 1688.08mg | 70% | |
| Potassium | 405.61mg | 9% | |
| Total Carbs | 42.2g | 14% | |
| Sugars | 2.47g | 10% | |
| Dietary Fiber | 4.27g | 17% | |
| Protein | 19.12g | 38% | |
| Vitamin C | 4.5mg | 8% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 24.9mg | 139% | |
| Calcium | 72.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 306.74 Kcal (1284 kJ) | ||
| Calories from fat | 195.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.7g | 71% | |
|---|---|---|---|
| Cholesterol | 31.92mg | 23% | |
| Sodium | 796.86mg | 70% | |
| Potassium | 191.47mg | 9% | |
| Total Carbs | 19.92g | 14% | |
| Sugars | 1.17g | 10% | |
| Dietary Fiber | 2.01g | 17% | |
| Protein | 9.03g | 38% | |
| Vitamin C | 2.1mg | 8% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 11.8mg | 139% | |
| Calcium | 34.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Spring Rolls
Lime juice, Rice wine vinegar, Sesame oil, Soy sauce and 13 more.. -
Nuoc Cham
Garlic, minced, Fresh lime juice, Shallot, minced, Vinegar and 5 more.. -
Drunken Shrimp
Raw shrimp, peeled, Dry sherry, Cornstarch, divided and 8 more.. -
Lamb for Lovers
Olive oil, Bone) racks of lamb, trimmed , fat reserved and 17 more.. -
Couscous Tabbouleh with Fresh Mint & Feta
Water, Uncooked couscous and 11 more.. -
Chicken Fajitas
Soy sauce, Water, Vinegar, Garlic powder, Black pepper and 4 more.. -
Roasted Red Pepper Bagna Cauda
Whole garlic head, Red bell peppers, Olive oil and 6 more.. -
Kung Pao Chicken
Boneless skinless chicken breast, cut into 1 inch pieces ... and 20 more.. -
Chicken and Teriyaki Sauce
Boneless chicken breasts, Sesame seeds, Marinade and 12 more.. -
Steamed Oysters With Ginger And Mirin Dressing
Dozen oysters, Grated ginger, Red chilli, sliced thinly and 4 more.. -
Chicken Pad Thai
Chicken breasts , trimmed of fat and cubed, Sesame oil and 25 more.. -
Vegetable and Tofu Stir-fry
Vegetable oil, Onion, sliced, Garlic, finely chopped and 17 more..
Also Try
-
Thai Grilled Chicken with Sweet Chile Dipping Sauce
Coconut milk, Fish sauce, Minced garlic, Chopped cilantro and 10 more.. -
-
-
-
-
-
-
Pan Seared Salmon and Scallops with Macadamia-Cilantro Pesto
Unsalted macadamia nut pieces, Fresh cilantro leaves and 10 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
