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Grilled Chicken Salad With Roasted Garlic Mayonnaise Recipe

Grilled Chicken Salad With Roasted Garlic Mayonnaise Recipe

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Grilled Chicken Salad With Roasted Garlic Mayonnaise

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Ingredients:

Serving

4 boneless skinless chicken breast halves
1 tbsp olive oil, plus more for drizzling
salt & freshly ground black pepper
2 celery ribs, cut into 1-inch-long, pencil-thin strips
1/2 cup chopped green onion
6 cups mixed salad greens , torn into bite-sized pieces (including several leafy varieties, a bit of crunchy romaine hearts and some arugula)
1 red sweet bell pepper, seeded and sliced into rings
1 yellow sweet bell pepper, seeded and sliced into rings
1 1/2 cups roasted garlic mayonnaise
balsamic vinegar, for drizzling
8 garlic cloves
1 tbsp olive oil
1 1/2 cups mayonnaise
1 tsp lemon juice
1 tsp dijon mustard
salt and pepper

Directions:

Brush each of the chicken breasts with the olive oil, then season both sides with the salt and pepper. Grill over hot coals, turning once, until golden brown and thoroughly cooked; cool, then cut into 1/2-inch chunks.
Combine cooled chicken with the Roasted Garlic mayonnaise, celery and green onions.
To serve, arrange one-fourth of the salad greens on each of 4 plates. Arrange pepper slices on top of greens, then drizzle some of the vinegar and olive oil over each portion, along with additional seasonings of salt and pepper.
Finally, spoon on chicken salad mixture. Serve immediately.
Roasted Garlic Mayonnaise: Roast 8 garlic cloves, still in their skins, in 1 tablespoon olive oil in an oven-proof dish at 350 F until soft when pressed, about 45 minutes to 1 hour. Let garlic cool, peel away outer skins and place garlic pulp and oil from roasting dish in bowl of a food processor, along with mayonnaise, fresh lemon juice and Dijon-style mustard. Process until garlic is pureed and mixture is smooth. Season with salt and pepper, to taste. Makes about 1 3/4 cups.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2948.29 Kcal (12344 kJ)
Calories from fat	2585.93 Kcal
		% Daily Value*
Total Fat	287.33g	442%
Cholesterol	320.89mg	107%
Sodium	4516.75mg	188%
Potassium	1084.69mg	23%
Total Carbs	39.05g	13%
Sugars	30.79g	123%
Dietary Fiber	1.72g	7%
Protein	56.19g	112%
Vitamin C	63.7mg	106%
Vitamin A	1.5mg	49%
Iron	25.4mg	141%
Calcium	173mg	17%

Amount Per 100 g
Calories	325.74 Kcal (1364 kJ)
Calories from fat	285.7 Kcal
		% Daily Value*
Total Fat	31.74g	442%
Cholesterol	35.45mg	107%
Sodium	499.02mg	188%
Potassium	119.84mg	23%
Total Carbs	4.31g	13%
Sugars	3.4g	123%
Dietary Fiber	0.19g	7%
Protein	6.21g	112%
Vitamin C	7mg	106%
Vitamin A	0.2mg	49%
Iron	2.8mg	141%
Calcium	19.1mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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