grey Cup Sourdough Recipe

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grey Cup Sourdough
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Ingredients
9
Count
Nutrition
153
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Carefully slice top off bread loaf. Using a sharp knife, slice around rim leaving 1/2 inch sides. Pull out bread and cut into 1 inch cubes.
  2. Toast bread cubes on a cookie sheet for 15 min at 350. Set aside. (Optional).
  3. Combine remaining ingredients.
  4. Fill hollowed loaf and wrap in foil.
  5. Bake 1 1/2 to 2 hrs at 325.
  6. Serve warm with toasted bread, tortilla chips, or crackers for dipping.
  7. Break up the crust from the bread bowl and eat that too!
  8. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.92 Kcal (640 kJ)
Calories from fat 102.03 Kcal
% Daily Value*
Total Fat 11.34g 17%
Cholesterol 39.58mg 13%
Sodium 298.25mg 12%
Potassium 120.62mg 3%
Total Carbs 4.59g 2%
Sugars 1.25g 5%
Dietary Fiber 0.27g 1%
Protein 8.22g 16%
Vitamin C 14.5mg 24%
Iron 0.6mg 4%
Calcium 139.3mg 14%
Amount Per 100 g
Calories 225.05 Kcal (942 kJ)
Calories from fat 150.15 Kcal
% Daily Value*
Total Fat 16.68g 17%
Cholesterol 58.24mg 13%
Sodium 438.93mg 12%
Potassium 177.51mg 3%
Total Carbs 6.76g 2%
Sugars 1.84g 5%
Dietary Fiber 0.4g 1%
Protein 12.09g 16%
Vitamin C 21.4mg 24%
Iron 0.9mg 4%
Calcium 204.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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